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Cucumber Lime Agua Fresca
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Home / Cucumber Lime Agua Fresca

Cucumber Lime Agua Fresca

A cool and ultra-hydrating agua fresca made with fresh cucumber, bright lime juice, and a hint of jalapeño for a mild kick. This clean and elegant drink is perfect for hot days and pairs well with any meal.

4.5
40 min
🍴4 servings
🔥45 cal
🔖Easy
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30 second summary

Refreshing cucumber and lime agua fresca with a subtle spicy kick from fresh jalapeño.

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Nutrition per serving

45Calories
1gProtein
11gCarbs
0gFat
1gFiber

Ingredients

4servings

main

sweetener

seasoning

garnish

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Instructions

1

Blend Cucumber and Water

Add the chopped cucumber, jalapeño slices, and 2 cups of the cold water to a blender. Blend on high for about 60 seconds until completely smooth and no large chunks remain.

2

Strain the Mixture

Pour the blended cucumber mixture through a fine mesh strainer into a large pitcher. Press firmly with a spoon to extract as much liquid as possible. Discard the solids.

3

Build the Drink

Add the remaining 2 cups of cold water, fresh lime juice, lime zest, granulated sugar, and sea salt to the pitcher. Stir well until the sugar is completely dissolved.

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4

Chill Before Serving

Refrigerate the agua fresca for at least 30 minutes to allow the flavors to meld and the drink to become thoroughly cold. Do not skip this step as the flavor improves significantly with resting time.

5

Garnish and Serve

Stir the pitcher well before serving. Pour over ice-filled glasses and garnish each with a thin cucumber ribbon, a lime wheel, and a few fresh cilantro leaves.

Substitutions

jalapeñoa pinch of cayenne pepper for consistent heat without seeds
cilantrofresh mint for a cooler herbal finish
granulated sugaragave nectar stirred in to taste

Common mistakes

Not straining the cucumber pulp which makes the drink cloudy and grainy in texture
Adding too much jalapeño which overwhelms the delicate cucumber flavor
Serving immediately without chilling which prevents the flavors from blending properly
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